Chef

We are looking for a passionate and skilled Chef who specializes in Filipino dishes to join our culinary team. The ideal candidate will be responsible for preparing and presenting traditional and modern Filipino meals that celebrate authentic flavors, ensure kitchen efficiency, and maintain high standards of food quality and hygiene.

Key Responsibilities:

Prepare and cook a variety of Filipino dishes (e.g., adobo, sinigang, kare-kare, lechon, etc.) with consistency and quality

Create and innovate recipes that preserve Filipino flavors while offering a unique twist

Ensure cleanliness and organization of the kitchen at all times

Monitor food inventory and coordinate with kitchen staff for supply needs

Follow food safety and sanitation standards

Train and guide kitchen assistants when necessary